bay leaves

美 [beɪ liːvz]英 [beɪ liːvz]
  • n.月桂叶(干叶常作香料)
  • bay leaf的复数
bay leavesbay leaves

bay leaves

频次

  • 1
    N-COUNT 月桂叶(制干后可用作烹饪调料)
    A bay leaf is a leaf of an evergreen tree that can be dried and used as a herb in cooking.

  1. West Indian bay leaves have traditionally been steeped in rum to make hair tonic .

    按照习俗,西印度月桂树树叶通常浸入朗姆酒中,用于制作润发露。

  2. Add the cloves , cinnamon stick , bay leaves and about 10 to 12 gratings of nutmeg .

    再加入丁香、肉桂棒、月桂叶、10-12粒肉蔻。

  3. Also in the1700 's , unmarried women pinned five bay leaves to their pillows on the eve of Valentine 's Day .

    也是在1700年,未婚妇女丢进五个海湾她们的枕头在情人节前夕。

  4. Stir in chili powder , cumin , oregano , tomatoes ( with juice ), cornmeal , cinnamon , bay leaves , and 2 cups water .

    加入辣椒粉,小茴香,牛至,番茄(连汁一起),玉米粉,肉桂,月桂叶和2杯水。

  5. Along with fresh sprigs of parsley and bay leaves , thyme is included in the French combination of herbs called bouquet garni used to season stock , stews and soups .

    与新鲜的小枝欧芹和月桂树叶一起,麝香草被纳入叫花束饰菜的法国香草混合物中,用来做季节性原料,炖菜和煲汤。

  6. Heat 2 tbsps of oil in a big pot , stir fry onion , carrot , celery , parsley and bay leaves , then pour in 2 cups of water and beer , bring to the boil .

    烧油2汤匙,爆香洋裢、甘笋、西芹、番荽及月桂叶,徐徐倒入清水2杯及啤酒煮滚。

  7. Greekcuisine uses some spices more often than other Mediterranean cuisinesdo : oregano , mint , garlic , onion , dill and bay laurel leaves .

    希腊菜肴使用了一些香料多于其他地中海菜做的事:牛至,薄荷,大蒜,洋葱,莳萝和月桂叶湾。